by Mike » Tue Sep 03, 2013 8:03 pm
If you have learned that your palate is drawn to older bourbons, or the specialty bourbons from Brown Foreman (e.g. Woodford Reserve Double Oaked, or the Birthday Bourbons) with their acrid copper metallic taste and tannins, then if you vat one of the BF bourbons to Wild Turkey Rare Breed in a ratio of ! to 4, you may find a bourbon very much to your liking.
Do not go gentle into that good night,
Old age should burn and rage at close of day;
Rage, rage against the dying of the light. - Dylan Thomas