JPBoston wrote: Which reminds me, I did see a bourbon with an orange label that was called something like "Colonel Lee" and the finer print mentioned being distilled (and/or) bottled by Barton. Anyone try this?
EllenJ wrote:I understand they're bringing it back.
Don't know if it will taste like the old stuff, though, since I THINK the original Colonel Lee was made with whiskey they'd got when they acquired Glenmore, but 100-proof Barton is pretty good already, and I imagine a new Colonel Lee would be the same thing, only a different age.
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