All right I know this is not about bourbon but I thought I'd post this recipe anyway since it uses a BT product. Please allow me this inconsistency.
750 ml Vodka (I used Rain vodka distilled seven times at Buffalo Trace)
1.5 cups sugar
1 cup water
Take a vegetable peeler and peel the zest off of the 10 lemons. Take a large jar with a good sealing lid and pour the contents of the vodka into it. Add the peel (try to get the zest only) from the 10 lemons into the jar and let it steep for two weeks shaking the jar every day. At the end of the two weeks put the sugar into a pan with the water and heat until the sugar is dissolved. Remove from heat and chill in the refrigerator until cool. Strain the vodka lemon zest mixture and add the sugar water. Chill and drink. Very tasty. The quality of the finished product is dependant on the quality of the products used. Choose the best and you will not be disappointed with the results.