What to Drink with Low Country Boil
Posted: Sun Aug 18, 2013 3:51 pm
Hey Georgia Mike, I need your help here! In a way that only a born-and-raised (or recently arrived) Savannahan can do...
I'm cooking up a Frogmore Stew for some friends and I need to know what to serve to drink with and around it. None of the on-line recipe sources appear to believe that Prohibition has ended, or should, for that matter. Do people in the low country drink bourbon with this dish? Or is beer more appropriate? Or even Southern Comfort or some kinda mixed drink (no, not White-Lightnin'-and-Red-Bull, even though that's probably most accurate these days).
Again, I'm not asking for what would be the best whiskey to serve, just what would be the most commonly found in that part of America.
I'm cooking up a Frogmore Stew for some friends and I need to know what to serve to drink with and around it. None of the on-line recipe sources appear to believe that Prohibition has ended, or should, for that matter. Do people in the low country drink bourbon with this dish? Or is beer more appropriate? Or even Southern Comfort or some kinda mixed drink (no, not White-Lightnin'-and-Red-Bull, even though that's probably most accurate these days).
Again, I'm not asking for what would be the best whiskey to serve, just what would be the most commonly found in that part of America.