by bourbonv » Sun Dec 03, 2006 6:27 pm
This bourbon has some promise. I have discovered it it better warm than chilled. Warming the bourbon makes some of the sweet fruity flavors come out where as chilled with ice makes the copper more dominate. I may have to try this with a hot toddy.
Mike Veach
"Our people live almost exclusively on whiskey" - E H Taylor, Jr. 25 April 1873